Hello, I’m Joana. Today, I will show you a way to make asparagus wrapped in phyllo recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
asparagus wrapped in phyllo Recipe
asparagus wrapped in phyllo is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. asparagus wrapped in phyllo is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have asparagus wrapped in phyllo using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make asparagus wrapped in phyllo:
- Make ready 1 1/2 lb asparagus washed and woody end broke off
- Make ready 3 tbsp olive oil
- Get 1/4 stick butter
- Prepare 1/2 tsp salt
- Make ready 1 tsp granulated garlic powder
- Get 1 1/2 tsp parmesan cheese
- Take 8 oz phyllo dough (half package)
Instructions to make asparagus wrapped in phyllo:
- pre heat oven 450°F Fahrenheit heat pan add oil and butter add asparagus
- to the asparagus cook to almost tender add salt garlic and cheese
- take dough roll it out take two sheets fold long ways in half take asparagus and roll it up in the dough try for both ends showing
- bake in oven 5-7 minutes golden brown
So that is going to wrap it up for this exceptional dish asparagus wrapped in phyllo recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
