Scotch Eggs
Scotch Eggs

Hi, I’m Clara. Today, I’m gonna show you how to prepare scotch eggs recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Scotch Eggs Recipe

Scotch Eggs is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Scotch Eggs is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have scotch eggs using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Scotch Eggs:

  1. Prepare 6 fresh eggs
  2. Take 300 g sausage meat
  3. Make ready Breadcrumbs
  4. Make ready 1 teaspoon chilli pepper (optional)
  5. Make ready 1 egg whisk

Steps to make Scotch Eggs:

  1. Boil the 6eggs in hot water
  2. Take off the shells
  3. Mix chili with the sausage meat
  4. Make sausage into round shape then flat
  5. Take i egg and close with the sausage
  6. Make sure the egg is nit seen
  7. Using the whisk egg deep the sausage and egg then deep into the breadcrumbs
  8. Do the same to all
  9. Fry the sausage and egg for 7 minutes
  10. Serve hot with tea

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