Hello, I am Marie. Today, I’m gonna show you how to make couscous with gorgeous green veggies (vegan) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Couscous with gorgeous green veggies (Vegan) Recipe
Couscous with gorgeous green veggies (Vegan) is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Couscous with gorgeous green veggies (Vegan) is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook couscous with gorgeous green veggies (vegan) using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Couscous with gorgeous green veggies (Vegan):
- Make ready 100 g green peas
- Take 100 g brussels sprouts
- Get 8 pieces green asparagus
- Get 100 g couscous
- Take Some salt
Instructions to make Couscous with gorgeous green veggies (Vegan):
- Cook the brussels sprouts and green peas in salted water, when they are almost ready, add the peeled asparagus, first the stems only, lastly the heads too
- Pour some of the hot cooking water on the couscous and cover it for 5 minutes then stir it and mix the veggies in
So that’s going to wrap it up for this exceptional dish couscous with gorgeous green veggies (vegan) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
