Hi, I’m Kate. Today, I will show you a way to make yogurt dessert recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Yogurt Dessert Recipe
Yogurt Dessert is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Yogurt Dessert is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have yogurt dessert using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Yogurt Dessert:
- Prepare 1 cup natural yogurt
- Prepare 1 cup milk or water
- Prepare 1/2 cup cream
- Make ready 1/2 tsp Vanila Bean paste
- Take 3 tbsp sugar can substitute with honey (can add extra for sweeter taste)
- Prepare 1 1/2 tsp agar agar powder
- Take 1/2 raspberry puree (simply, mix raspberries with sugar and strain through mashing with a spoon)
Steps to make Yogurt Dessert:
- Mix yogurt and vanilla until smooth and set a side. in a saucepan on medium heat pour milk/water, cream, sugar and agar agar, bring to a boil and simmer on low stirring occasionally for about 8-10 minutes or until agar agar and sugar is completely dissolved.
- Slowly pour milk/water mixture in yogurt, whilst constantly whisking with a balloon whisk until completely incorporated and smooth. Quickly pour in serving moulds, and leave to cool on counter top. once cool, top with raspberry puree and refrigerate for about 30 minutes prior to serving, Enjoy!!
So that’s going to wrap it up for this distinctive dish yogurt dessert recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
