Hello, I am Joana. Today, I will show you a way to prepare homemade french fries recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade French Fries Recipe
Homemade French Fries is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Homemade French Fries is something which I’ve loved my whole life.
To bewith this recipe, we must first prepare a few components. You can cook homemade french fries using 3 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Homemade French Fries:
- Prepare 10 large russet potatoes, peeled and rinsed
- Take 2 quarts vegetable oil, can sub canola oil
- Make ready Salt
Instructions to make Homemade French Fries:
- Slice the potatoes into ½ inch thick sticks. Using a French fry cutter makes this much easier.
- Soak the potato slices in cold water for a minimum of one hour, and up to overnight. The longer, the better as this process removes the starch which makes for extra crispy fries.
- Rinse the fries twice with cold water.
- Lay the fries on paper towels or a clean dishcloth and pat them as dry as possible.
- Heat oil in a deep fryer or dutch oven to 300 degrees F. You’ll need to fry in about six batches, bewith a quart of oil and add more as needed. Frying too many at once makes them less crispy.
- Use a slotted spoon to add the potatoes to the oil and fry for about 5-6 minutes. The oil should bubble lightly, we’re only heating the potatoes, we don’t want them to crisp yet.
- Place the cooked potatoes on a paper towel lined plate and fry the rest of the remaining batches.
- Increase the heat to 400 degrees F and fry each batch a second time until they are crisp and golden-brown, about 5 minutes or so.
- Remove them and place them on dry paper towels. Sprinkle with salt as soon as they come out.
- Serve with ketchup or fry sauce and enjoy!
So that is going to wrap it up with this distinctive dish homemade french fries recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
