Hello, I’m Elise. Today, we’re going to make white cake with chocolate cream cheese icing recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
White Cake with Chocolate Cream Cheese Icing Recipe
White Cake with Chocolate Cream Cheese Icing is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. White Cake with Chocolate Cream Cheese Icing is something that I have loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook white cake with chocolate cream cheese icing using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White Cake with Chocolate Cream Cheese Icing:
- Prepare For the Cake
- Make ready 1 box white cake mix
- Make ready 3/4 cup sour cream
- Make ready 1/2 cup vegetable oil
- Make ready 1/2 cup water
- Get 1/4 cup mayonnaise
- Prepare 3 egg whites
- Take 2 tsp vanilla extract
- Take For the Chocolate Cream Cheese Frosting
- Make ready 8 oz cream cheese, softened
- Prepare 1 stick butter, softened
- Make ready 3 1/2 cups powder sugar
- Take 1/2 cup chocolate cocoa powder
- Get 1 tsp vanilla
Instructions to make White Cake with Chocolate Cream Cheese Icing:
- Preheat oven to 350. Grease a bundt pan.
- Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes.
- Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of the cake.
- For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and slowly add the vanilla and powder sugar. Once combined add the chocolate cocoa powder and beat until all is mixed together. Spread onto cooled cake and sprinkle white chocolate chips on top and enjoy!
So that’s going to wrap this up for this distinctive dish white cake with chocolate cream cheese icing recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
