Instant Pot Lobster Tails with Butter Sauce
Instant Pot Lobster Tails with Butter Sauce

Hello, I’m Elise. Today, we’re going to prepare instant pot lobster tails with butter sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Instant Pot Lobster Tails with Butter Sauce Recipe

Instant Pot Lobster Tails with Butter Sauce is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Instant Pot Lobster Tails with Butter Sauce is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:

  1. Get Frozen lobster tails
  2. Get 1 cup water
  3. Prepare 1 tbsp old bay seasoning
  4. Prepare 1 cup butter
  5. Make ready 1 tsp minced garlic
  6. Make ready 1/2 tsp salt
  7. Take 1/2 tsp pepper
  8. Get 2 tsp lemon juice
  9. Make ready 1 tsp cilantro

Instructions to make Instant Pot Lobster Tails with Butter Sauce:

  1. Cut line down inside of each shell
  2. Add water and seasoning to instant pot
  3. Place lobsters shell side down on wire rack
  4. Cook sealed for 4 minutes
  5. Add 1 tbsp butter to pan, cook until it starts to turn brown.
  6. Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
  7. Use quick release for pressure.
  8. Serve immediately with butter sauce.

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