Hello, I’m Marie. Today, I will show you a way to prepare quinoa pullav recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quinoa pullav Recipe
Quinoa pullav is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Quinoa pullav is something that I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can cook quinoa pullav using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa pullav:
- Take 2 cup Quinoa rice
- Make ready 1/2 cup finely chopped onion,carrot,tomato,
- Take 1/2 cup green peas
- Take 2 tsp grated ginger garlik paste
- Make ready 3 tsp oil
- Make ready 2 tsp garam masala, red chilli powder
- Prepare to taste Salt
Instructions to make Quinoa pullav:
- First we wash quinoa rice and soak and keep aside.
- Heat oil in pan add cuminseeeds and mustard seeds 1tsp let them splutter.
- Add asofodiya and grated ginger garlik paste saute for a while
- Now add finely chopped veggies and saute for 5 mints.
- Now add green peas and garam masala,red chilli powder and saute let cook for while.
- Add rice and sufficient water and salt. Cook for 15 mints at medium heat.
- Serve with tomato soup,rayta,papad.
So that’s going to wrap it up with this special dish quinoa pullav recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
