Hello, I’m Laura. Today, I’m gonna show you how to make spicy tangy fusilli pasta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy tangy fusilli pasta Recipe
Spicy tangy fusilli pasta is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spicy tangy fusilli pasta is something which I have loved my whole life. They are fine and they look wonderful.
To bewith this recipe, we must first prepare a few ingredients. You can have spicy tangy fusilli pasta using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy tangy fusilli pasta:
- Get 2 cup pasta
- Make ready 2 Onions (medium size)
- Take 4 Tomatoes (medium size)
- Prepare 1/2 Capsicum
- Make ready 1 Carrot
- Take 1 green chilli (chopped)
- Take 1 inch Ginger
- Take 2 cloves garlic
- Take 1/2 tbsp garam masala powder
- Take 2 tbsp chilli sauce
- Get 2 tbsp tomato sauce
- Make ready 2 tbsp oil
- Get Salt as required
Instructions to make Spicy tangy fusilli pasta:
- Boil the water, then add salt to the boiling water. Add pasta and cook for 10mins then drain the water and keep aside.
- Heat oil in a pan. Add finely chopped ginger, garlic, onion, green chillies,and tomato.
- Add carrot, capsicum, garam masala powder, chilli sauce, tomato sauce, saute it and close the lid till it cook.
- Finally, add the cooked pasta and salt as required.
So that’s going to wrap it up for this distinctive dish spicy tangy fusilli pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
