Hi, I’m Kate. Today, I will show you a way to prepare hamburger steak with mushrooms, green beans & carrots recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hamburger Steak with Mushrooms, Green Beans & Carrots Recipe
Hamburger Steak with Mushrooms, Green Beans & Carrots is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Hamburger Steak with Mushrooms, Green Beans & Carrots is something which I have loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can cook hamburger steak with mushrooms, green beans & carrots using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
- Get hamburger meat
- Get box of mushrooms
- Take beef broth
- Prepare packets.87oz brown gravy
- Get fresh green beens
- Take fresh carrots
- Get sweet onion
- Take Salt, pepper garlic salt
- Get Worcester sauce per patty
Steps to make Hamburger Steak with Mushrooms, Green Beans & Carrots:
- Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside.
- Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside.
- Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot.
- Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes.
- In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!
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