Mexican Chicken Casserole
Mexican Chicken Casserole

Hello, I’m Elise. Today, I will show you a way to make mexican chicken casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mexican Chicken Casserole Recipe

Mexican Chicken Casserole is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mexican Chicken Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.

To bewith this recipe, we have to first prepare a few components. You can cook mexican chicken casserole using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Chicken Casserole:

  1. Get 2 Boiled and shredded chicken breasts
  2. Prepare 3 cup Homemade taco Sauce
  3. Take 1 cup uncooked rice
  4. Take 1 quart Chicken Stock
  5. Prepare 1/2 cup Shredded cheese
  6. Prepare 1 cup crushed tortilla chips

Steps to make Mexican Chicken Casserole:

  1. Boil chicken in chicken stock untill tender. Can take 3-4hours. Shred with a fork.
  2. Cook rice in 1 1/4 cups chicken stock from when chicken was boiled in, or however much broth is needed to cook your rice.
  3. Mix chicken and rice with taco sauce. Put in casserole dish.
  4. Crush tortilla chips and cover top of chicken and rice mixture in casserole dish. Spred shredded cheese as well.
  5. Bake in 350°F oven for 40-45 minutes. Uncover for last 10-15 minutes.

So that is going to wrap this up with this special dish mexican chicken casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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