Hello, I’m Jane. Today, I’m gonna show you how to make sloppy joe tater tot casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sloppy Joe Tater Tot Casserole Recipe
Sloppy Joe Tater Tot Casserole is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Sloppy Joe Tater Tot Casserole is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook sloppy joe tater tot casserole using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sloppy Joe Tater Tot Casserole:
- Prepare 1 lb Ground Chuck
- Get 1 Onion, chopped & divided
- Get 1 clove Garlic, minced
- Make ready 1 Salt & Pepper, to taste
- Prepare 1 can Sloppy Joe sauce
- Take 1 can Cream of Mushroom Soup
- Prepare 16 oz of Velveeta Cheese, shredded or crumbled & divided
- Take 32 oz bag ORE-IDA Tater Tots, frozen
Steps to make Sloppy Joe Tater Tot Casserole:
- Brown beef with salt, pepper, garlic & 1/2 of onion, drain well. Wipe out skillet of remaining fat.
- Mix Sloppy Joe sauce & mushroom soup into drained beef in same warm skillet
- Spray a 9x13 dish with Pam. Place Tater Tots in dish & season with salt & pepper. Sprinkle 1/2 of cheese on top of Tots. Then pour meat mixture over cheese. Sprinkle remaining chopped onion on meat. Finally, top with the remaining cheese.
- Bake between 325-350 F for about an hour. You may need to tent with foil as to not burn the cheese on top.
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