Hi, I’m Jane. Today, we’re going to prepare spinach shamsavera recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spinach shamsavera Recipe
Spinach shamsavera is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Spinach shamsavera is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have spinach shamsavera using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach shamsavera:
- Get for kofta–
- Make ready 500 gms Spinach
- Prepare 3 tbsp Corn flour
- Prepare 200 gms Paneer
- Prepare to taste Salt
- Get as required Oil for frying
- Get for gravy–
- Take 2 Tomatoes slices
- Get 2 onion slices
- Prepare 6-7 cashew nuts
- Make ready 1 tsp Cumin seeds
- Prepare 1 tsp Coriander powder
- Get 1 tsp Red chilli powder
- Get to taste Salt
- Prepare 2 tbsp Oil
- Take 2 tbsp Fresh cream
- Prepare 1 tsp Butter
Instructions to make Spinach shamsavera:
- Chop spinach leaves and add paneer salt and corn flour. Make paneer ball
- Take small amount of corn flour mix spinach in your palm. And place paneer ball in center.. Give round shape and fry it. Cut the kofta in center
- For gravy take little butter in a pan. Add cumin seeds. Cashew nut, slice onion and tomatoes. Stir fry for 5 minutes. Let it cool and make a paste. Another pan take 2 tablepoons oil. Add turmeric, red chilli and coriander powder. Cook it for 10 minutes. Then add little hot water and after sometimes add fresh cream. Gravy is ready… Serve with Kofta. Garnish with fresh cream
So that’s going to wrap it up with this distinctive dish spinach shamsavera recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
