Hello, I’m Kate. Today, I will show you a way to make corned beef hash recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corned beef hash Recipe
Corned beef hash is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Corned beef hash is something that I have loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few components. You can have corned beef hash using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corned beef hash:
- Prepare 1 tin corned beef
- Get 6 floury potatoes
- Make ready Salt and pepper knob butter
- Make ready Dash milk
- Prepare 75 g mature cheddar
- Make ready 2 tomatoes
- Make ready Dash Worcestershire sauce
Steps to make Corned beef hash:
- Boil the potatoes, drain and mash. Add the butter, salt and pepper and mash well.
- Add the tin of corned beef and mix well, empty into a casserole dish.
- Grate the cheese, sprinkle on top of the corned beef hash. Slice the tomatoes and lay on top. Sprinkle over the Worcestershire sauce
- Bake for 30 minutes in the oven
So that’s going to wrap it up for this special dish corned beef hash recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
