Hi, I’m Clara. Today, I’m gonna show you how to make mandys corned beef sub recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mandys corned beef sub Recipe
Mandys corned beef sub is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Mandys corned beef sub is something which I have loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we must first prepare a few components. You can have mandys corned beef sub using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mandys corned beef sub:
- Take 1 sub roll 6 inches (or two slices of ur fav bread)
- Take butter
- Prepare 4 slice deli style corned beef
- Get 1/4 onion, chopped
- Prepare 1/2 tomato sliced
- Prepare pickled beetroot (totally optional)
- Get 1 iceberg lettuce leaf
- Get 1 tablespoon mayo
- Prepare salt and pepper
Steps to make Mandys corned beef sub:
- Couldn’t be easier slice roll, butter it, add lettuce, corned beef, mayo, tomato, onion and optional of course beetroot. (don’t forget salt and pepper)
- Eat as is or cut in half, (if using beetroot be careful of juices dripping, beet stains are forever)
So that’s going to wrap it up with this special dish mandys corned beef sub recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
