Hello, I am Kate. Today, I will show you a way to prepare cheese and spinach pastry *vegetarian recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheese and Spinach Pastry *Vegetarian Recipe
Cheese and Spinach Pastry *Vegetarian is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cheese and Spinach Pastry *Vegetarian is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have cheese and spinach pastry *vegetarian using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese and Spinach Pastry *Vegetarian:
- Get 3 pcs pastry puff
- Get 300 gr baby spinach
- Make ready 1 egg (optional)
- Make ready 200 gr ricotta cheese
- Get 200 gr fetta cheese
- Prepare 1/2 tsp salt
Instructions to make Cheese and Spinach Pastry *Vegetarian:
- Pre-heat the oven, 180°C temperature.
- Cut the spinach up, place it in mixing bowl.
- Mix spinach, ricotta, fetta, egg, and salt well.
- Cut each pastry puff into 4, fill up with spinach and cheese mix, fold triangle shape, use fork to lock the side.
- Bake them for 20 mins or until the pastry raises and turns golden.
- Enjoy while hot.
So that is going to wrap this up for this distinctive dish cheese and spinach pastry *vegetarian recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
