Hello, I am Clara. Today, I’m gonna show you how to prepare turkish savory pastry with spinach, red pepper and cheese recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Turkish Savory Pastry with spinach, red pepper and cheese Recipe
Turkish Savory Pastry with spinach, red pepper and cheese is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Turkish Savory Pastry with spinach, red pepper and cheese is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have turkish savory pastry with spinach, red pepper and cheese using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Turkish Savory Pastry with spinach, red pepper and cheese:
- Make ready 10-20 baby spinach leaves
- Prepare 1 tea spoon salt
- Prepare 1 cup crumble feta cheese
- Make ready 1/2 cup green onions,/optional
- Get 1/2 tsp grated ginger/optional
- Get for the Dough:
- Prepare 1 stick melted butter,(cooled down)
- Get 4 oz vegetable oil
- Get 1 egg
- Take 3 tbl spoon plain yogurt
- Get 1 tsp salt
- Make ready 1,5 tsp baking powder
- Make ready 1 cup corn flour
- Get 2 cup wheat flour
- Get for the topping:
- Take 1 yolk beaten
- Make ready sesame and /or nigella seeds to decorate
Steps to make Turkish Savory Pastry with spinach, red pepper and cheese:
- Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing.
- Add crumbled feta cheese to veggies,
- In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,
- Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough.
- You will add dough cheese mixture,folding couple of times.
- Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes.
So that is going to wrap it up for this distinctive dish turkish savory pastry with spinach, red pepper and cheese recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
