Hi, I am Clara. Today, I will show you a way to prepare kwa’don salak(lettuce with kuli) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kwa’don salak(lettuce with kuli) Recipe
Kwa’don salak(lettuce with kuli) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Kwa’don salak(lettuce with kuli) is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have kwa’don salak(lettuce with kuli) using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kwa’don salak(lettuce with kuli):
- Get I lettuce
- Take 2 grated pepper
- Prepare 1 big onions,chopped
- Take 1 green pepper, chopped
- Make ready 1 bell pepper,chopped
- Get 1 seasoning cube or to taste
- Make ready Pinch salt
- Take Pinch sugar
- Prepare Kuli-kuli
- Get Veg. Oil,fried -4tblsp
- Take 1 big sliced tomatoes
Steps to make Kwa’don salak(lettuce with kuli):
- Wash ur lettuce with salt or vinegar.
- Cut in to medium sized cuts. Drain the water off,by putting it in a colander.
- Get a bowl, turn up d lettuce. Add the grated pepper,chopped onions, green pepper n bell pepper, add ur salt, sugar n cube n mix well. Add up the kuli- kuli n mix vigorously…. Finally add ur fried vegetable oil n mix. Then serve,either as a main dish or side dish - anyway is perfect. Give it a try!!
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