Hello, I’m Jane. Today, I will show you a way to make kienyeji breakfast smoothie recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kienyeji breakfast smoothie Recipe
Kienyeji breakfast smoothie is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Kienyeji breakfast smoothie is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook kienyeji breakfast smoothie using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Kienyeji breakfast smoothie:
- Make ready Boiled Nduma/arrowroot
- Make ready Boiled Mihogo/cassava
- Prepare Njugu karanga /peanuts
- Get Milk
- Get Honey to sweeten(optional)
Instructions to make Kienyeji breakfast smoothie:
- Blend all the above ingredients i. e.. Nduma, mihogo, njugu and add milk(probably warm).. Up to the consistency that you want.. Then serve. Add some honey
So that’s going to wrap it up for this special dish kienyeji breakfast smoothie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
