Hello, I am Kate. Today, we’re going to prepare carrot tops spaghetti recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Tops Spaghetti Recipe
Carrot Tops Spaghetti is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Carrot Tops Spaghetti is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have carrot tops spaghetti using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Tops Spaghetti:
- Take 150 grams Spaghetti (thin type)
- Take 1 from 2-3 carrots Carrot leaves
- Make ready 2 small or 1 medium Carrot
- Prepare 1 clove Garlic
- Make ready 2 tbsp Olive oil
- Take 1 dash Red chili pepper (togarashi)
- Take 1 Parmesan cheese
- Make ready 1 pinch Salt
Instructions to make Carrot Tops Spaghetti:
- Sprinkle a pinch of salt onto the carrot leaves and (optionally) parboil. Wring out the excess moisture and cut into small pieces.
- Cut the carrot into thin, long strips (use a slicer).
- Roughly chop up the garlic and smash with the knife. Slice the red chili pepper.
- Boil the spaghetti.
- Heat olive oil in a frying pan and sauté the garlic over low heat until fragrant. Add the chili pepper.
- Cook the carrot and the leaves. Add the spaghetti and mix. Season with salt and pepper.
- Optionally top with parmesan cheese.
So that is going to wrap it up with this distinctive dish carrot tops spaghetti recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!


