Hello, I’m Marie. Today, we’re going to prepare trio eggs w/spinach in soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Trio Eggs w/Spinach in Soup Recipe
Trio Eggs w/Spinach in Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Trio Eggs w/Spinach in Soup is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook trio eggs w/spinach in soup using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Trio Eggs w/Spinach in Soup:
- Make ready 1 century egg
- Make ready 1 salted egg
- Take 1 egg
- Prepare Handful Goji berries
- Take slice Garlic and ginger,
- Get 1 kg spinach
- Make ready Salt
- Make ready White pepper
Steps to make Trio Eggs w/Spinach in Soup:
- Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them.
- Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper.
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