Hello, I am Clara. Today, we’re going to make easy orange chicken recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Orange Chicken Recipe
Easy Orange Chicken is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Easy Orange Chicken is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have easy orange chicken using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Orange Chicken:
- Take Chicken:
- Make ready 2 boneless, skinless chicken breasts
- Make ready 1/4 cup cornstarch
- Prepare 1/4 tsp. each salt and pepper
- Take Vegetable oil, for frying
- Get Orange Sauce:
- Take 1/2 cup natural marmalade
- Prepare 2 tbsp. low sodium soy sauce
- Take 2 tsp. rice vinegar
- Make ready 1/2 tsp. toasted sesame oil
- Take 1 clove garlic, minced
- Prepare Pinch salt and pepper
Steps to make Easy Orange Chicken:
- Start by placing some oil into a large, deep skillet just above medium heat. You want enough oil to coat the bottom of the skillet by about 1/4 or so. While it heats up, cut the chicken into small, bite-sized chunks. Place them into a gallon sized Ziploc bag. Pour in the cornstarch, salt and pepper. Then seal the bag and shake it up to evenly coat the chicken.
- In a small bowl, whisk together all the sauce ingredients and set it aside. Once the oil is hot, add the chicken to the skillet in a single layer… you might need to cook the chicken in batches. Fry for 5-6 minutes per side, until they are starting to brown and are cooked through. Remove them to a towel lined plate. Once all the chicken is cooked, empty the oil from the pan, wipe it out and return it to the burner.
- Place the chicken back into the pan and pour the sauce over the top. Stir it to evenly coat the chicken. Let it come up to a simmer for a few minutes to thicken the sauce slightly, then serve.
So that’s going to wrap it up with this distinctive dish easy orange chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
