Hi, I’m Laura. Today, I will show you a way to prepare lemon zest salmon & asparagus recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Zest Salmon & Asparagus Recipe
Lemon Zest Salmon & Asparagus is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Lemon Zest Salmon & Asparagus is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook lemon zest salmon & asparagus using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Zest Salmon & Asparagus:
- Make ready 4 pieces Salmon
- Get 1 bunch Asparagus
- Prepare 4 cloves garlic
- Prepare to taste Salt and pepper
- Get Olive oil (drizzled)
- Take 1 lemon
Steps to make Lemon Zest Salmon & Asparagus:
- Preheat the oven to 425°F
- Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
- After zesting lemon, cut in half and add to the baking sheet.
- Bake for 20 minutes!!
- Enjoy!
So that’s going to wrap this up with this special dish lemon zest salmon & asparagus recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
