Hi, I am Jane. Today, we’re going to make chicken pot pie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Pot Pie Recipe
Chicken Pot Pie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Pot Pie is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken pot pie using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Pot Pie:
- Take 2 deep dish pie crusts
- Get 2 chicken thighs
- Take lemon pepper seasoning
- Make ready black pepper
- Get dash louisiana hot sauce
- Make ready pinch salt
- Prepare 2 fresh carrots diced
- Get 1 large potatoe chopped
- Make ready 1 cup corn (fresh or frozen but not canned)
- Prepare 1 can cream of chicken soup or cream of mushroom
Instructions to make Chicken Pot Pie:
- In a large pot fill half way with water
- Add your two chicken thighs whole with the bouillon cubes, lemon pepper, salt, black pepper, and dash of hot sauce
- Boil carrots and potatoes until tender
- Once chicken boiled and cooled slightly, preheat oven to 400 degrees
- Shred chicken and combine vegetables with chicken and cream of chicken coup
- Fill pie crust and apply second crust to top and pinch sides to seal
- make slits to top of pie and brush with butter
- Bake until golden brown and enjoy!
So that’s going to wrap it up for this exceptional dish chicken pot pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
