Hi, I am Clara. Today, I’m gonna show you how to make rice with salmon filets and japanese sauce recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice with Salmon filets and Japanese sauce Recipe
Rice with Salmon filets and Japanese sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Rice with Salmon filets and Japanese sauce is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rice with salmon filets and japanese sauce using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rice with Salmon filets and Japanese sauce:
- Make ready 600 g Salmon fish
- Prepare 1 cup Basmati rice, to be cooked alone
- Make ready 1 big red onion, cut into thing slices
- Make ready Coriander leaves, for decoration
- Get Scallions cut into slices, for decoration
- Prepare Toasted sesame seeds, for decoration also
- Prepare For the sauce
- Take 3-4 garlic bulbs, crushed
- Get Fresh ginger, grated
- Prepare Soy sauce to taste
- Get 4 tablespoons Honey (ratio is that it should be more than soy sauce)
- Get Fish sauce to taste
- Prepare 1-2 tablespoons Mirin Seasoning (japanese sauce)
Steps to make Rice with Salmon filets and Japanese sauce:
- Mix all the sauce ingredients in a bowl.
- Cut the salmon filets into long slices.
- In a pan, heat some olive oil or coconut oil and fry the onion pieces in it then add the salmon slices.
- After the salmon is cooked, you add the sauce bit by bit so you can monitor the taste. Mix with salmon until it absorbs the taste then turn off the heat.
- Once you serve the rice and salmon in a plate, sprinkle the coriander, scallion slices and toasted sesame on top and enjoy :)
So that is going to wrap this up with this special dish rice with salmon filets and japanese sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
