Hi, I’m Marie. Today, we’re going to prepare pancakes with scrambled eggs and sausage recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pancakes with scrambled eggs and sausage Recipe
Pancakes with scrambled eggs and sausage is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Pancakes with scrambled eggs and sausage is something which I’ve loved my whole life. They are fine and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can cook pancakes with scrambled eggs and sausage using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Pancakes with scrambled eggs and sausage:
- Prepare 1 1/2 All purpose flour
- Make ready 1 tbspoon sugar
- Take 1 tbspoon baking powder
- Get 2 tbspoons butter(melted & cooled)
- Get 1/2 teaspoon Vanilla flavor
- Get 1 teaspoon salt
- Make ready 2 large eggs
- Take 1 1/4 cup milk
- Take 1/4 teaspoon cinnamon (optional)
Instructions to make Pancakes with scrambled eggs and sausage:
- Melted butter or canola oil for greasing pan and heat the pan. Pour in some of the pancakes mix and cook on low heat when you cook the pancakes, remember that when upper side of the pancake is blistering and bubbling then it’s time to flip and cook the second side for about 1 min and it’s ready!
So that is going to wrap this up for this exceptional dish pancakes with scrambled eggs and sausage recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
