Hi, I’m Laura. Today, I’m gonna show you how to make chickenchorizo salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
ChickenChorizo Salad Recipe
ChickenChorizo Salad is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. ChickenChorizo Salad is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chickenchorizo salad using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make ChickenChorizo Salad:
- Take 1 Baby Gem Lettuce
- Get 1/4 Cucumber
- Prepare 1/2 Small Red Onion
- Take 1 Egg Cup Red And White Quinoa
- Prepare 1 Carrot
- Prepare 1 Handfull Spinich
- Get 1 Handfull Rocket
- Prepare Red Amaranth (For Garnish, Any Edible Flower Will Do, I Just Like The Colour Of Amaranth)
- Take Pea Shoots (For Garnish, Lambs Lettuce Works Also)
- Get 3 Slices Chorizo (I Prefer Pre Sliced As Usally A lower Fat Content, But Good Quality Essential)
- Make ready 3 Slices Chicken (Use Leftovers Or Grilled If Avalible But I Like To Poach In Garlic And Tarragon)
Steps to make ChickenChorizo Salad:
- Boil Your Quinoa The Day Before And Keep In Fridge. - Ratio Of 1.1 Grain To Water
- Cut All Your Veg And Seperate For Ease When Plating. - Baby Gem: Roughly Chop. - Cucumber: De-Seed (Cut Legnthways Then Run A Spoon Down The Centre) Then Dice. - Onion: Dice - Carrot: Ribbon (I Use A Peeler Then Cut Legnthways) 5/6 Will Do
- Mix Onion, Cucumber, Spinich, Baby Gem, Rocket And Quinoa Together. - Mix Gently With Clean, Dry Hands Or With Gloves To Keep The Integerity Of the Ingredients.
- Place A Good Handfull Of The Salad In Your Bowl/Plate. - Roll The Chorizo Slices And Place On Top With The Chicken In A Six Point Star Formation.
- Arrange The Carrot Ribbons Off Centre In A Zig-Zag Formation.
- Put A Good Pinch Off Pea Shoots In Centre. - Tight And High. - Sprinkle Over The Amaranth.
- Serve With Your Favourite Dressing/Glaze. - My Preference Is A Hot Mustard Vinegerete.
So that is going to wrap it up for this exceptional dish chickenchorizo salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
