Hi, I am Clara. Today, we’re going to make homestyle meatloaf recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homestyle Meatloaf Recipe
Homestyle Meatloaf is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Homestyle Meatloaf is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook homestyle meatloaf using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Homestyle Meatloaf:
- Make ready 1 lb ground turkey
- Make ready 1 lb ground italian sausage
- Make ready 2 eggs
- Make ready 1 can tomato paste
- Get 3/4 cup Italian style bread crumbs
- Take 1 packages Lipton® Onion soup mix
- Get 1/3 cup onion, chopped
- Prepare 1/3 cup green bell pepper, chopped
- Make ready 1/3 cup celery, chopped
Instructions to make Homestyle Meatloaf:
- Mix all ingredients in a large bowl. Best to work this with your hands. (No there is not a neat way to do so.)
- I like to mix the ingredients and then make them into a smooth ball (smoothing it out seems to prevent the loaf from splitting while cooking). I then shape the ball into a loaf.
- Transfer into a greased meatloaf pan and bake at 350°F until the center is between 155 and 160°F (about 1 1/2 hours).
So that is going to wrap this up with this special dish homestyle meatloaf recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
