Hello, I am Kate. Today, we’re going to make crepe cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crepe cake Recipe
Crepe cake is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crepe cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook crepe cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crepe cake:
- Get 1000 g all purpose flour (crepe mix)
- Get 2 eggs (crepe mix)
- Take 1 tsp vanilla extract (crepe mix)
- Prepare 1 tsp grounded cinnamon (crepe mix)
- Take 1 l whole mila (crepe mix)
- Prepare 100 g butter (crepe icing)
- Make ready 200 g semi sweet chocolate chip (crepe icing)
- Get 450 g walnuts (crepe icing)
- Prepare 450 ml heavy cream (crepe icing)
- Make ready 4 mandarines (decoration)
Steps to make Crepe cake:
- Prepare crepe mix by adding above crepe ingredients and make stack of crepes. Let crepes cool down.
- Melt butter, chocolate chips, add heavy cream and finely minced walnuts and stir througly until the icing is smooth.
- Make stack by layering 1 crepe at the time and spreading the icing. Continue until you run out of the crepes or icing.
- Decorate with mandarins and ENJOY this comfort food.
So that’s going to wrap it up for this special dish crepe cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
