Hi, I’m Kate. Today, I’m gonna show you how to prepare chicken salad with veggies and sprouts recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken salad with veggies and sprouts Recipe
Chicken salad with veggies and sprouts is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chicken salad with veggies and sprouts is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken salad with veggies and sprouts using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken salad with veggies and sprouts:
- Prepare 300 gm boneless chicken
- Take 3 tsp mix sprouts
- Take 3 tsp sweet corn
- Make ready 1 carrot
- Make ready 1 cucumber
- Prepare 1 tomato
- Take 1 lemon juice
- Get 1/2 tsp Black papeer
- Prepare 1/2 tsp Mix oregano
- Prepare to taste Salt
- Get as needed Kasoori methi
- Prepare 1 tsp olive oil
- Prepare 2-3 garlic cloves
Steps to make Chicken salad with veggies and sprouts:
- First u wash the chicken nicelythan put it in to a bhagona with some water and boil it medium flame 1520mint
- Take a bowl cut all the veggies cucumber carrottomatoadd sweet corn and sprouts
- Than take a pan and add 1tsp of olive oil 23garlic cut and small picess add all the veggies and sotay it nicely for 23mint add boil chicken picess and put all the masalas in the last add lemon juice sprankl dry maithi and enjoy Ur meal.
So that is going to wrap this up for this special dish chicken salad with veggies and sprouts recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
