Hi, I am Laura. Today, I will show you a way to prepare kari’s meatloaf recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kari’s Meatloaf Recipe
Kari’s Meatloaf is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Kari’s Meatloaf is something that I have loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have kari’s meatloaf using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kari’s Meatloaf:
- Make ready 2 lbs ground beef
- Get 1 egg
- Make ready 1 cup crushed saltine crackers
- Take 2 stalks celery; sliced
- Get 1/2 green bell pepper; diced
- Take 1/2 yellow onion; minced
- Prepare 2 tbsp Worchestershire sauce
- Take 2 tsp ground cumin
- Get to taste salt & pepper
- Make ready 2 tbsp garlic powder
- Get 1 cup ketchup
Steps to make Kari’s Meatloaf:
- Preheat oven to 350°.
- In a large bowl mix beef, cracker crumbs, egg, seasonings, celery, onion & bell pepper with your hands. Mix together thoroughly.
- Now pat mixture into a non-stick large loaf pan. Like the picture below & make sure you pat evenly in pan.
- Place loaf pan in oven on a small cookie sheet (just incase any grease pours over, the cookie sheet will catch it). Bake for an hour and a half.
- Remove meatloaf from oven, drain any grease & evenly spread ketchup on the top. Once cooled, slice & serve.
So that’s going to wrap this up for this special dish kari’s meatloaf recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
