Hello, I am Clara. Today, I’m gonna show you how to prepare crab quiche recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crab Quiche Recipe
Crab Quiche is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crab Quiche is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crab quiche using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crab Quiche:
- Prepare 1 pie shell
- Prepare 1 cup shredded Swiss cheese
- Take 1/2 cup chopped red pepper
- Take 1/4 cup chopped green onion
- Get 1 tbsp butter
- Take 3 large eggs
- Take 1 1/2 cup half and half cream
- Get 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Take 3/4 cup imitation crab meat
Steps to make Crab Quiche:
- Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
- Immediately sprinkle with 1/2 cup cheese
- Reduce heat to 375
- Saute peppers and onions in butter
- In large bowl whisk eggs, cream, salt and pepper
- Stir in crab meat, peppers, onions and rest of cheese
- Add into crust
- Bake 30-35 minutes until firm
So that’s going to wrap this up with this distinctive dish crab quiche recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
