Hello, I am Elise. Today, I will show you a way to make russian meatballs (kotleti) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Russian Meatballs (Kotleti) Recipe
Russian Meatballs (Kotleti) is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Russian Meatballs (Kotleti) is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook russian meatballs (kotleti) using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Russian Meatballs (Kotleti):
- Get 1/2 kg ground beef
- Make ready 1 egg
- Prepare 1/4 cup milk
- Prepare 4 slice bread
- Prepare dill
- Take salt/pepper
- Prepare 1 cooking oil
- Take 1/2 white onion
Instructions to make Russian Meatballs (Kotleti):
- In a bowl put chopped bread slices and pour milk over it until the bread soaked in milk and wait 2-3 minutes.
- Mix into the bread a whole egg and onion. Mix it well with a hand blender until it is smoothly combined.
- Combine the beef and the bread mixture together and mix it well.
- Add dill and all the spices to taste. I also added 1/2 teaspoon of garlic powder, its optional.
- Shape the meatballs and fry with oil on a medium heat until fully cooked.
- Enjoy! :)
So that is going to wrap it up with this distinctive dish russian meatballs (kotleti) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
