Traditional Meatloaf
Traditional Meatloaf

Hello, I am Joana. Today, we’re going to make traditional meatloaf recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Traditional Meatloaf Recipe

Traditional Meatloaf is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Traditional Meatloaf is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have traditional meatloaf using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Traditional Meatloaf:

  1. Prepare 1 lb ground beef
  2. Make ready 1 cup fine chop white onion
  3. Take 1 cup fine chop green bell pepper
  4. Get 1 clove minced garlic
  5. Prepare 1 1/2 teaspoon coarse salt
  6. Get 1 teaspoon cracked black pepper
  7. Take 1/2 teaspoon ground sage
  8. Take 1 lightly beaten egg
  9. Get 1/4 cup quick oats
  10. Prepare For sauce topping
  11. Take 1/4 cup ketchup
  12. Get 2 tablespoons brown sugar
  13. Get 1 tablespoon mustard

Steps to make Traditional Meatloaf:

  1. Preheat oven to 350
  2. Mix all the loaf ingredients until well incorporated. Don’t over work the mixture. Put mixture in a baking dish or loaf pan and shape into a loaf
  3. Mix together mustard ketchup and brown sugar for sauce
  4. Top loaf with sauce and bake for about an hour or until a meat thermometer inserted to the center reads 160° F
  5. Allow loaf to rest in the pan about 10 minutes. Serve as thick slices with your favorite sides

So that’s going to wrap it up for this special dish traditional meatloaf recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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