Hi, I am Laura. Today, I will show you a way to make meatloaf cupcakes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatloaf Cupcakes Recipe
Meatloaf Cupcakes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Meatloaf Cupcakes is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have meatloaf cupcakes using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatloaf Cupcakes:
- Get 1 lbs Ground Beef
- Take 2/3 Cup Ketchup
- Make ready 1/4 Cup Milk
- Take 1 Egg
- Make ready 3 Tbsp. Worcester Sauce
- Take 1 Sleeve Ritz Crackers
- Make ready Shredded Cheddar
- Take Salt & Pepper
- Make ready Finely Shredded Mozzarella
- Take 2 cups Mashed Potatoes
- Get Pink & Purple Food Coloring
- Prepare Cupcake Liners
Steps to make Meatloaf Cupcakes:
- Preheat the oven to 350 degrees. I used prepackaged mashed potatoes for the icing so heat up the potatoes in the microwave and add two drops of food coloring to each bowl. Put them aside to thicken and set.
- Bepreparing the meat. Add the beef, ketchup, milk, worcester sauce, egg, crackers and cheddar into a bowl and press everything together with your hands. Season with salt and pepper. Prepare a cupcake tin by filling it with paper or foil liners.
- Scoop the meat into the liners. Press the meat all the way downwards into a cupcake shape.
- Bake for 30 min. As you can see in the pic, the meatloaf might stick to the papers and they will lose their shape. They can easily be taken out and repapered into new liners. As you take them out, I would recommend patting the oil off the cupcakes with paper towels before placing them in the new liners.
- After they are in the new liners, you can beto ice them with the mashed potatoes.
- You can put anything on top from to gravy or chives, but I was going for a more authentic cupcake look so I added finely shredded mozzarella to look like coconut.
- Heat and serve!
So that’s going to wrap it up with this special dish meatloaf cupcakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
