Hi, I’m Clara. Today, we’re going to prepare meatloaf with glaze recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatloaf with glaze Recipe
Meatloaf with glaze is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Meatloaf with glaze is something that I have loved my whole life.
To bewith this recipe, we must prepare a few ingredients. You can have meatloaf with glaze using 25 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf with glaze:
- Prepare 3 lbs 80 / 20 lean ground hamburger
- Make ready 1 Tablespoon butter optional
- Prepare 1 Tablespoon olive oil optional
- Prepare 2 cups Panko Italian seasoned bread crumbs
- Make ready 2 teaspoons greek seasoning
- Get 3 teaspoons Creole seasoning
- Make ready 1 teaspoons garlic powder
- Make ready 1 medium onion finely diced
- Get 1 Clove garlic minced
- Take 1/2 cup shredded carrots chopped up fine
- Get 3 stalks celery finely diced
- Get 1 small red bell pepper chopped up fine
- Prepare 1/4 cup spicy ketchup (ketchipotle)
- Make ready 1/4 cup ketchup or use a total of 1/2 cup if no spicy ketchup
- Prepare 2 eggs beaten
- Prepare 2 Tablespoons Worcestershire sauce
- Take Glaze topping
- Take 1 cup Brown sugar
- Prepare 1 cup maple syrup
- Take 1/4 cup spicy Brown mustard
- Take 1 cup ketchup (plus 1 Tablespoon spicy ketchup optional
- Get : NOTE : For patties and muffin tin meatloaf
- Take On a baking sheet form mixture into patties or fill muffin tins
- Get Bake for 35 minutes
- Make ready Then top with a little glaze and bake for about 10 more minutes
Instructions to make Meatloaf with glaze:
- Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender.
- Pre heat oven to 375 degrees
- Mix everything well except topping
- Form into a loaf in a 13×9 inch dish
- Bake for 1 hour and 20 minutes or till done. Mix up glaze topping and set aside.
- Pour some sauce on and continue to bake for at least 20 more minutes
- Let rest before slicing and serve with additional sauce as desired
So that is going to wrap this up with this distinctive dish meatloaf with glaze recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
