Hello, I am Elise. Today, we’re going to make bharwa bhindi (stuffed okra) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Bharwa bhindi (stuffed okra) Recipe
Bharwa bhindi (stuffed okra) is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Bharwa bhindi (stuffed okra) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have bharwa bhindi (stuffed okra) using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bharwa bhindi (stuffed okra):
- Prepare to taste Salt and red chilli
- Get 250 gm long okra
- Take 1 tsp turmeric and fennel seeds
- Prepare 1 tsp garam masala and amchoor powder (dry mango powder)
- Make ready 1 pinch hing (asafoetida)
- Take 2 tbsp oil
Steps to make Bharwa bhindi (stuffed okra):
- First of all wash okra,and cut from center and keep aside.
- Now mix all spices and fill in the okra
- Now in a pan heat oil place okra and saute for a minute,now cover it and cook untill it become tendr.
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