Hi, I’m Joana. Today, I will show you a way to prepare mediterranean style scrambled eggs recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mediterranean Style Scrambled Eggs Recipe
Mediterranean Style Scrambled Eggs is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mediterranean Style Scrambled Eggs is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mediterranean style scrambled eggs using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Style Scrambled Eggs:
- Prepare 2 tsp. olive oil
- Get 4 cherry tomatoes, quartered
- Make ready 1 small clove garlic, minced
- Get 1 heaping handful spinach
- Get 2 large eggs
- Get Splash milk
- Get Pinch each salt, pepper, oregano, Italian seasoning
- Take Feta cheese
Steps to make Mediterranean Style Scrambled Eggs:
- In a small bowl, whisk together the eggs, milk and seasonings. Set it aside.
- Heat the oil in a small, nonstick skillet over medium heat. Once hot, add the tomatoes and cook, stirring often, until they get a slight char to them…about 2-3 minutes.
- Stir in the garlic and spinach. Once the spinach starts to wilt, add in the eggs. Scramble it all around and let the eggs cook through.
- Serve with some feta cheese sprinkled over the top and maybe some red pepper flakes, if you’d like a bit of heat.
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