Vegetable Manchow Soup
Vegetable Manchow Soup

Hello, I’m Jane. Today, I will show you a way to prepare vegetable manchow soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegetable Manchow Soup Recipe

Vegetable Manchow Soup is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Vegetable Manchow Soup is something which I’ve loved my entire life.

To bewith this particular recipe, we have to first prepare a few ingredients. You can cook vegetable manchow soup using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetable Manchow Soup:

  1. Prepare Cabbage
  2. Get Carrot
  3. Make ready Beans
  4. Take Cauliflower
  5. Prepare Mushroom2
  6. Take Ginger1
  7. Prepare Garlic
  8. Get Spring onion 1 chopped
  9. Make ready Salt
  10. Prepare Sauces Tomato,Chilli and Soya sauce 1 tsp each
  11. Get Green chilli
  12. Get Cornstarch
  13. Make ready Sesame oil
  14. Prepare Water
  15. Make ready Vinegar1

Steps to make Vegetable Manchow Soup:

  1. First of all grate carrot. Cut cabbage very fine.Cut mushrooms into small slices.
  2. Grate ginger and garlic also.
  3. Take oil on a wok.Add ginger garlic.Saute it.Add vegetables also.Cook them till tender.
  4. Now add water or vegetable stock.
  5. Let it boil for 10 min.
  6. Add salt,black pepper and all the sauces.
  7. Simmer it by adding cornstarch to make it of some thick consistency.Add vinegar to make it sour.
  8. Have it hot.

So that’s going to wrap this up with this distinctive dish vegetable manchow soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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