Hello, I am Kate. Today, I’m gonna show you how to make crepes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crepes Recipe
Crepes is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Crepes is something which I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this particular recipe, we must first prepare a few components. You can cook crepes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crepes:
- Prepare Milk: 1 1/4 cup of milk
- Take Eggs: 2 large eggs
- Prepare Butter: 2 tablespoon of melted butter or olive oil
- Prepare Sugar 2 tablespoon of sugar for savory crepes, 2-3 sweet
- Get Salt: 1/2 tsp of salt
- Prepare Flour: 1 cup of flour
- Make ready Butter: 2 tbsp softened butter
Instructions to make Crepes:
- Place the eggs and milk in a bowl. Then add the olive oil/butter (butter will give a thicker consistency)
- Separately in another bowl place the flour, salt and sugar. Then add to the dry mixture about 1 cup of the liquid and mix.
- Add the rest of the liquid and mix to form a smooth, watery batter.
- Cooking: after lining the pan with butter use 1/4 cup of the batter into the hot pan. Spread the batter and fill making sure it is spread evenly and thin.
So that is going to wrap this up for this distinctive dish crepes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
