Hi, I’m Joana. Today, we’re going to prepare tres leches cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tres Leches Cake Recipe
Tres Leches Cake is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tres Leches Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tres leches cake using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tres Leches Cake:
- Prepare 3 Large Eggs
- Take 120 g Sugar (90 for the yolks, 30g for the whites)
- Take 85 g flour
- Prepare 1 tsp baking powder
- Take 1 tsp Vanilla essence
- Get 2 tbsp milk
- Make ready Soaking
- Make ready 150 g Condensed milk
- Prepare 100 g Evapourated milk
- Get 2 tbsp milk
- Prepare Topping
- Get 200 ml Double cream
- Prepare 2 tbsp icing sugar
Steps to make Tres Leches Cake:
- Separate your eggs, and whip up your egg whites in a separate bowl as you add a little sugar at a time. Set it aside
- In another bowl add in your egg yolks and the remainder of the sugar, whip untill its ribbony and fold in the flour and baking powder.
- Add in the milk to your egg yolk mixture, and gently fold in your egg whites, a little bit at a time and add to a greased cake tin
- Bake in a pre heated oven at 180 degree Celcius for 20 min.
- Combine all the ingredients for the soaking and pour over the cake and chill overninght or at least 6 hours
- Whip your cream and top the cake with fresh fruit.
So that’s going to wrap this up for this exceptional dish tres leches cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
