Griff’s #1 meatloaf
Griff’s #1 meatloaf

Hi, I am Kate. Today, we’re going to prepare griff’s #1 meatloaf recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Griff’s #1 meatloaf Recipe

Griff’s #1 meatloaf is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Griff’s #1 meatloaf is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have griff’s #1 meatloaf using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Griff’s #1 meatloaf:

  1. Get meatloaf
  2. Get 6 oz flavored croutons of your choice. I use garlic
  3. Make ready 1/2 tsp ground black pepper
  4. Get 1 1/2 tsp salt
  5. Make ready 1/2 tsp cayenne pepper
  6. Get 1 tsp chili powder
  7. Make ready 1 tsp ground thyme
  8. Make ready 1 can sliced carrots (drained)
  9. Make ready 1 stick celery, chopped extremely fine
  10. Take 2 clove garlic cloves, minced
  11. Take 1/2 cup chopped mushrooms (optional)
  12. Prepare 36 oz Very lean ground beef
  13. Take 1 each large egg
  14. Make ready Glaze
  15. Prepare 1/2 cup ketchup
  16. Take 1 tsp ground cumin
  17. Take 1 tbsp honey
  18. Get 1 tsp worcestershire sauce
  19. Prepare 1 tsp hot sauce. I use Frank’s red hot

Instructions to make Griff’s #1 meatloaf:

  1. Set oven to 325°F Fahrenheit
  2. Combine croutons and seasonings for meatloaf in food processor and blend until fine.
  3. Mix together the meat, veggies, and crouton blend by hand until mixed well.
  4. Pack the final mix into your pan and bake until the center reaches 155°F Fahrenheit
  5. Whisk all glaze ingredients together while waiting for the meatloaf.
  6. Remove from oven, take the loaf out of the pan with the original exposed side facing down. Glaze all parts that were not exposed to direct heat and put back in oven for 15 minutes.

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