Yogurt garlic mayo
Yogurt garlic mayo

Hi, I’m Laura. Today, I’m gonna show you how to make yogurt garlic mayo recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Yogurt garlic mayo Recipe

Yogurt garlic mayo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Yogurt garlic mayo is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook yogurt garlic mayo using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Yogurt garlic mayo:

  1. Get 4 large garlic cloves
  2. Get 1 teaspoon olive oil
  3. Make ready 3 ⁄4 cup Greek yogurt, plain
  4. Get 2 tablespoons mayonnaise
  5. Take 1 tablespoon Dijon mustard
  6. Get 1 tablespoon lemon juice
  7. Get salt and pepper

Instructions to make Yogurt garlic mayo:

  1. Place garlic unpeeled in a dish with olive oil, microwave on high for 1 to 1-1/2 minutes until very soft.
  2. Squeeze garlic from skin into a bowl; mash with a fork until smooth.
  3. Add Greek yogurt, mayonnaise, Dijon mustard, lemon juice, salt and pepper.
  4. Stir well until fully incorporated. - Can be made ahead and refrigerated for up to three days.

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