Hi, I am Elise. Today, I’m gonna show you how to make masala okra (bhindi) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Masala okra (bhindi) Recipe
Masala okra (bhindi) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Masala okra (bhindi) is something which I have loved my entire life. They are nice and they look wonderful.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook masala okra (bhindi) using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Masala okra (bhindi):
- Make ready 250 grams Okra (bhindi) cut in small pieces
- Get 4-5 sliced big onions
- Take Some baby onions having cut on them
- Take to taste Salt
- Prepare 1 tbsp kashmiri red chilli powder
- Make ready to taste Chopped green chilli acc
- Make ready 1/2 tbsp coriander powder
- Make ready 1/2 tbsp cumin powder
- Take 1/2 tbsp garam masala
- Get 1 tbsp dry mango powder
- Get 2 tbsp oil
Steps to make Masala okra (bhindi):
- Take a pan. Add oil heat it well. Add okra (bhindi). Saute for 2 to 3 mnts uncovered.
- Then add sliced onions and mix them well saute for 2 mnts. Then add baby onions and saute them for 2 to 3 mnts.
- Then add all spices one by one.
- Cook till turns crispy..cook it uncovered if u want nonsticky flavour.
- In last add dry mango powder.mix well and switch off the gas. If u want some more tangyness than add some drops of lemon juice
So that is going to wrap this up for this distinctive dish masala okra (bhindi) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
