Hello, I am Jane. Today, we’re going to make raspberry basil chicken medallions recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Raspberry Basil Chicken Medallions Recipe
Raspberry Basil Chicken Medallions is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Raspberry Basil Chicken Medallions is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook raspberry basil chicken medallions using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Raspberry Basil Chicken Medallions:
- Take 2 tbsp minced garlic
- Take 1 tsp chopped fresh rosemary
- Make ready 1/2 tsp chopped fresh thyme
- Take 1 1/2 tbsp sliced fresh basil
- Prepare 1/4 tsp lemon juice
- Prepare 3 tbsp extra virolive oil, divided
- Get 1 raspberry vinaigrette
Instructions to make Raspberry Basil Chicken Medallions:
- Heat 2 Tbsp evoo and 1 Tbsp garlic in pan.
- Thickly slice chicken into medallions and sauté in pan until cooked on the bottom.
- Add rosemary and thyme with the remaining garlic and evoo to the uncooked chicken parts.
- Flip chicken when white on the bottom.
- Add lemon juice and cook until done.
- Plate and top medallions with Basil and drizzle raspberry vinaigrette on top.
So that’s going to wrap this up for this special dish raspberry basil chicken medallions recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
