Hi, I am Marie. Today, I’m gonna show you how to make granny’s chicken pot pie recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Granny’s Chicken Pot Pie Recipe
Granny’s Chicken Pot Pie is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Granny’s Chicken Pot Pie is something that I’ve loved my entire life. They’re nice and they look wonderful.
To bewith this recipe, we have to prepare a few ingredients. You can have granny’s chicken pot pie using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Granny’s Chicken Pot Pie:
- Prepare 1 box Refrigerated pie crust
- Make ready 1/3 cup Butter
- Prepare 1 cup Flour
- Take 1/2 tsp Salt
- Get 1/4 tsp Pepper
- Make ready 1 cup Chicken broth
- Make ready 1/2 cup Milk
- Make ready 3 can Mixed vegtables
- Take 3 Boneless chicken breast(cooked&shredded)
Steps to make Granny’s Chicken Pot Pie:
- Preheat oven to 425
- Place one crust in bottom of glass pie dish
- Place holes in bottom crust and release air
- Cook all ingredients until thick
- Pour filling into pan
- Place top crust and press sides
- Poke holes in top crust to prevent bubbles
- Cook 20 mins then removes and place aluminum foil on edge to prevent burning
- Cook 20 more mins
- Serve and enjoy
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