Hello, I am Jane. Today, I will show you a way to prepare crock-pot cajun boil recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crock-Pot Cajun Boil Recipe
Crock-Pot Cajun Boil is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Crock-Pot Cajun Boil is something that I have loved my whole life.
To bewith this particular recipe, we must first prepare a few components. You can cook crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crock-Pot Cajun Boil:
- Get red potatoes (halved)
- Get med. onion (quartered)
- Get lemon
- Prepare celery (cut in thirds)
- Prepare Old Bay seasoning
- Take Keilbasa (1 in rounds)
- Get frozen corn on the cob
- Make ready shrimp in shell
- Get water
Instructions to make Crock-Pot Cajun Boil:
- Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
- Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
- Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
- Drain off water & serve.
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