Hi, I am Elise. Today, I will show you a way to prepare zucchini casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Zucchini Casserole Recipe

Zucchini Casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Zucchini Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook zucchini casserole using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Zucchini Casserole:

1. Take 5 large zucchini, peeled and cut into coins
2. Make ready 1 large tomato, sliced
3. Make ready 1/2 cup shredded cheddar cheese
4. Take 1/3 cup Parmesan cheese
5. Take 2/3 cup Bisquick mix
6. Take 3/4 cup whole milk
7. Make ready 2 eggs
8. Take 1/8 teaspoon black pepper
9. Make ready Canola oil cooking spray

Steps to make Zucchini Casserole:

1. Spray canola oil cooking spray into a large casserole dish……
2. Layer zucchini and tomato slices into casserole dish……
3. Now add your shredded cheddar cheese and Parmesan cheese……
4. In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
5. Pour Bisquick mixture over tomato and zucchini in casserole dish…..
6. Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
7. Let rest for 10 minutes…..
8. Serve and enjoy 😉!

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