Low fat “grilled” cheese pesto sandwich and tomato soup
Low fat “grilled” cheese pesto sandwich and tomato soup

Hello, I’m Clara. Today, I’m gonna show you how to prepare low fat “grilled” cheese pesto sandwich and tomato soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Low fat “grilled” cheese pesto sandwich and tomato soup Recipe

Low fat “grilled” cheese pesto sandwich and tomato soup is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Low fat “grilled” cheese pesto sandwich and tomato soup is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook low fat “grilled” cheese pesto sandwich and tomato soup using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Low fat “grilled” cheese pesto sandwich and tomato soup:

  1. Make ready 2 slices sprouted wheat bread
  2. Make ready 2 tablespoons low fat pesto
  3. Make ready 1/4 cup grated part skim mozzarella cheese
  4. Prepare 18 oz jar crushed tomatoes
  5. Prepare 1/2 cup water
  6. Get 1/3 cup fresh basil chopped
  7. Prepare 1 tablespoon paprika
  8. Make ready 1/4 tsp salt
  9. Make ready to taste Black pepper

Steps to make Low fat “grilled” cheese pesto sandwich and tomato soup:

  1. Preheat oven to 350 F.
  2. Toast bread lightly in toaster. So it’s a bit crispy but not browned.
  3. Spread pesto on both slices and spread cheese on one slice.
  4. Bake in oven for 10 minutes or until desired brownness is reached. Flip and bake an additional 5 minutes for the other side. Should look like this when it’s done.
  5. Place remaining tomato soup ingredients in pot and simmer for 5 minutes. This part makes 2-3 servings of soup so either halve the recipe or save the extra in the fridge.
  6. Cut cheese sandwich serve with soup and enjoy!

So that’s going to wrap it up with this special dish low fat “grilled” cheese pesto sandwich and tomato soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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