Chicken πŸ” Zucchini Bake
Chicken πŸ” Zucchini Bake

Hello, I am Clara. Today, we’re going to make chicken πŸ” zucchini bake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken πŸ” Zucchini Bake Recipe

Chicken πŸ” Zucchini Bake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken πŸ” Zucchini Bake is something that I have loved my whole life.

To bewith this particular recipe, we have to first prepare a few components. You can cook chicken πŸ” zucchini bake using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken πŸ” Zucchini Bake:

  1. Prepare 1 large pack chicken thighs (bone in, skin on)
  2. Take 1/8 teaspoon black pepper
  3. Make ready 1 tablespoon garlic powder
  4. Get 1 packet dry ranch seasoning mix
  5. Make ready 2 large zucchini, peeled and thinly sliced
  6. Take 2 onions, sliced
  7. Take 2 cups shredded mozzarella cheese

Steps to make Chicken πŸ” Zucchini Bake:

  1. Rinse and pat dry your chicken thighs……
  2. Place thighs into a large baking pan……
  3. Sprinkle over thighs black pepper, garlic powder and ranch seasoning mix……..
  4. Place your sliced zucchini and onions all around chicken thighs….
  5. Cover baking pan and bake in a preheated 400 degree oven for 1 hour……
  6. Uncover pan and continue to bake for about 30 minutes more…..
  7. Spread mozzarella cheese all over chicken thighs and veggies……
  8. Place pan back into oven and bake until all cheese has melted…..serve and enjoy πŸ˜‰!

So that is going to wrap this up for this special dish chicken πŸ” zucchini bake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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